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  • Published: 1 December 2020
  • ISBN: 9781948703628
  • Imprint: America’s Test Kitchen Kids
  • Format: Paperback
  • Pages: 134
  • RRP: $32.00

Kitchen Explorers!

60+ recipes, experiments, and games for young chefs



From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the best ever interactive workbook for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about food! Use the kitchen as your classroom, no school involved!

The best activity book to have fun with food!

TARGET CONSUMER: Kids ages 8 to 12 (and parents who want a little time tothemselves during this era of staying at home and distance learning).

From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the best ever interactive workbook for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about food! Use the kitchen as your classroom, no school involved!

The best activity book to have fun with food!

TARGET CONSUMER: Kids ages 8 to 12 (and parents who want a little time tothemselves during this era of staying at home and distance learning).

What makes fizzy drinks... fizzy? Can you create beautiful art... using salt? Or prove the power of smell... with jelly beans? Plus easy, kid-tested and kid-approved recipes for smoothies, guacamole, energy bites, mug cakes, and more, Kitchen Explorers! brings the kitchen alive with fun science experiments and art projects. Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.

  • Published: 1 December 2020
  • ISBN: 9781948703628
  • Imprint: America’s Test Kitchen Kids
  • Format: Paperback
  • Pages: 134
  • RRP: $32.00

About the author

America’s Test Kitchen Kids

AMERICA’S TEST KITCHEN is the most authoritative resource for reliable, kitchen-tested recipes and cooking information. They value process, curiosity, practicality, and honesty. They believe everyone can learn to be a successful cook and their mission is to test recipes over and over until they understand how and why they work, and arrive at the best version.

Also by America’s Test Kitchen Kids

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Praise for Kitchen Explorers!


"The cooks at America's Test Kitchen have done a wonderful job of assembling appetizing and slyly audacious recipes for babies and young children."
--The Wall Street Journal

"...a notable standout among cookbooks for kids."
--Booklist

"America's Test Kitchen has long been a reliable source of advice for home cooks. The kitchen tests tools, techniques and recipes before making recommendations through its TV show, magazines and cookbooks. Now, all that know-how is becoming accessible to kids in The Complete Cookbook for Young Chefs. The book has more than 100 recipes for foods that kids love to eat: blueberry muffins, cheese quesadillas, creamy dreamy tomato soup, sesame noodles with snow peas and carrots, chocolate mug cake."
--NPR's Morning Edition