A keepsake collection of irresistible baked treats from some of New Zealand's best-loved bakers and cooks
In this exquisite treasury of sweet treats you'll find recipes from some of New Zealand's best-loved bakers, including Alexa Johnston, Allyson Gofton, Annabelle White, Dean Brettschneider and Kim Evans of Little and Friday. Alongside Kiwi classics are contemporary tea-time favourites – buttered treats, cakes, biscuits and slices – as well as decadent after-dinner indulgences. Make every day a little bit sweeter with this treasure trove of irresistible baking recipes, and take time to share a simple pleasure with someone special.
