Now readers can join China Bayles in ten puzzling cases—and get a taste of her world. This delightful collection features loads of wonderful herbal tidbits on everything from rosemary to feverfew to catnip; recipes for such to-die-for dishes as a Deadly Chocolate Valentine, Ruby's Applesauce Mint Bread, China's Five-Spice Chicken and Veggie Stir-Fry, and McQuaid's Tex Mex-and a host of creative ideas for garden and home. It's a one-of-a-kind collection featuring a one-of-a-kind sleuth—who's worth spending some "quality thyme" with!
SUSAN WITTIG ALBERT grew up on a farm in Illinois and earned her Ph.D. at the University of California at Berkeley. A former professor of English and a university administrator and vice president, she is the New York Times bestselling author of the China Bayles Mysteries, the Darling Dahlias Mysteries, and the Cottage Tales of Beatrix Potter. She and her husband, Bill, coauthor a series of Victorian-Edwardian mysteries under the name Robin Paige. The Alberts live near Austin, Texas.
