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  • Published: 6 September 2011
  • ISBN: 9780143183860
  • Imprint: RH US eBook Adult
  • Format: EBook
  • Pages: 272
Categories:

Chef Michael Smith's Kitchen

100 Of My Favourite Easy Recipes: A Cookbook



Chef Michael Smith, Canada’s most popular chef, is back with a brand-new cookbook for all his fans! Chef Michael Smith’s Kitchen is a fabulous new collection of Michael’s all-time favourite recipes that he regularly cooks at home. Simple, easy to make and packed with tips, all you have to do is follow the instructions and you will be making the best version of the recipe that Chef Michael Smith creates consistently in his own kitchen. Chef Michael Smith’s Kitchen includes 100 recipes—from Oatmeal Crusted French Toast or Buttermilk Waffles, to Coconut Crusted Chicken or Honey Mustard Barbecue Baked Baby Back Ribs, or a great fish dish like Grilled Tuna Steak or Pan Seared Scallops. Also included are lots of recipes for delicious vegetables, grains, and side dishes like Nutmeg Roast Sweet Potatoes or Sausage Sage Bread Pudding—and, of course, Michael’s favourite desserts including his Iron Chef Strawberry Shortcake!

  • Published: 6 September 2011
  • ISBN: 9780143183860
  • Imprint: RH US eBook Adult
  • Format: EBook
  • Pages: 272
Categories:

About the author

Michael Smith

Celebrity Chef MICHAEL SMITH and his wife, Chastity, are the proprietors of The Inn at Bay Fortune and the award-winning restaurant FireWorks, Bay Fortune, Prince Edward Island. Michael is the bestselling author of nine cookbooks, including Fire, Farm, & Feast; Real Food, Good Food; Family Meals; Back to Basics; Fast Flavours; Chef Michael Smith's Kitchen; and The Best of Chef at Home. He has hosted several TV shows on Food Network Canada and has appeared as a judge on Chopped Canada. Michael lives on Prince Edward Island with his wife, and their children, Gabe, Ariella, and Camille.

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