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This is a memorable food odyssey: journeying through an ancient landscape discovering great food, creating dishes from recipes that have lasted the course of time. This beautifully illustrated book contains 120 recipes from Rick's major 2015 series on BBC2.

From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character.

Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region. The ultimate mezze spread of baba ghanoush, pide bread and keftedes. Mouthwatering garlic shrimps with soft polenta. Heavenly Dalmatian fresh fig tart.

Packed with stunning photography of the food and locations, and filled with Rick's passion for fresh produce and authentic cooking, this is a stunning collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home.

Formats & editions

  • Hardback

    9781849908603

    August 3, 2015

    BBC Books

    320 pages

    RRP $65.00

    Online retailers

    • Fishpond
    • Mighty Ape
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    • The Nile
    Or

    Find your local bookstore at www.booksellers.co.nz/directory

Recipe
Rick Stein’s Lamb Kofte

Try this free recipe from Rick Stein’s From Venice to Istanbul.

Also by Rick Stein

Rick Stein: The Road to Mexico
Rick Stein's Long Weekends
Fish & Shellfish
Under a Mackerel Sky
Rick Stein's India
Rick Stein's Spain
My Kitchen Table: 100 Fish and Seafood Recipes
Rick Stein's Far Eastern Odyssey
Rick Stein's Coast to Coast
Rick Stein's Mediterranean Escapes
Rick Stein's Seafood
Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition
Rick Stein's French Odyssey
Rick Stein Starters
Rick Stein Main Courses
Rick Stein Puddings
Rick Stein's Food Heroes: Another Helping
Rick Stein's Seafood Lovers' Guide
Rick Stein's Seafood Odyssey
Rick Stein's Fruits Of The Sea
Rick Stein's Taste Of The Sea

Recommendations

Ottolenghi: The Cookbook
NOPI: The Cookbook
Plenty
Sweet
At My Table
Jamie Oliver's Christmas Cookbook
Mary Berry's Absolute Favourites
Rick Stein's Long Weekends
My Simple Italian
My Kitchen Table: 100 Essential Curries
My Kitchen Table: 100 Quick Stir-fry Recipes
Good Food: Mediterranean Dishes
Return to Tuscany
Simple French Cookery
Casa Moro
Black Flags
ISS 17 The Contemporary Middle East
Four Kitchens
What's for Dinner?
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