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Simple recipes for classic French dishes by Raymond Blanc

In Foolproof French Cookery, and its paperback edition, Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoyable the simple, creative act of cookery can be.

He describes the basic techniques needed to create traditional French food and demonstrates 40 simple-to-follow versions of the most well-known French dishes. With step-by-step instructions and colour photographs to accompany every stage from start to finish, all 40 recipes are quick and easy to prepare and use readily available ingredients.

All Raymond's recipes are simple, rustic and completely delicious, and whether you choose quick and easy Oeufs en Cocotte or Moules Marinières, for a more elaborate meal, his foolproof instructions guarantee excellent results every time.

Formats & editions

  • EBook

    9781448142040

    May 19, 2016

    BBC Digital

    128 pages

    Online retailers

    • Amazon Kindle NZ
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    • Google Play EBook NZ
    • Kobo Ebook
    • Booktopia NZ
  • Trade Paperback

    9780563522850

    September 1, 2005

    BBC Books

    128 pages

    RRP $34.99

    Online retailers

    • Mighty Ape
    • Paper Plus
    • The Warehouse
    • Whitcoulls
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    Or

    Find your local bookstore at booksellers.co.nz

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