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  • Published: 9 September 2005
  • ISBN: 9781869417321
  • Imprint: Random House NZ
  • Format: Hardback
  • Pages: 240340
  • RRP: $24.99

Zarbo Calendar 2006




This fabulous calendar for 2006 contains 12 tasty recipes and 12 vivid photographs from Zarbo deli.
January - Pepperonata Slow-roasted Capsicums
February - Berry and Marscarpone Trifle
March - Thai-style Wonton Soup
April - Spaghetti with Prosciutto, Lemon, Olives, Chilli and Mint
May - Roasted Duck Breast with Kaffir Lime, Star Anise and Sesame
June - Orecciette with Peas and Blue Cheese
July - Roasted Vegetable Salad with Citrus Paprikaed Snapper
August - Chocolate Macaroons
September - Grissini Bread Sticks
October - Puy Lentil Salad with Roast Pumpkin and Feta
November - Salmon Caesar Sandwich
December - French Chocolate Tart

  • Published: 9 September 2005
  • ISBN: 9781869417321
  • Imprint: Random House NZ
  • Format: Hardback
  • Pages: 240340
  • RRP: $24.99