Joseph Trivelli

Joseph Trivelli

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Southern Italian on his father's side but born and raised in Kent, Joseph Trivelli is Head Chef at the River Cafe and has worked in its kitchens since 2001.

Books by Joseph Trivelli
River Cafe 30
Ruth Rogers, Sian Wyn Owen, Joseph Trivelli, Rose Gray

Simple, modern, Italian cooking from one of the world's most iconic restaurants on its 30th birthday.

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