Bring an Ottolenghi twist to every mealtime with the new book in the bestselling Ottolenghi Test Kitchen series.
This is Ottolenghi, unplugged. The Ottolenghi Test Kitchen team takes you on a journey through your kitchen cupboards, creating inspired recipes using humble ingredients.
Want some inspiration for great Mother's Day gifts? Read on to hear what members of the Penguin team are planning to gift to their mothers, grandmothers and mother figures!
Known in the Ottolenghi Test Kitchen as: 'polenta-pizza', 'polizza' or 'polenta not-a-pizza', this happy looking pie with its polenta base pairs perfectly with anything leafy and green.
Blending confit leeks with cream creates a lovely sauce to bring this dish together.
These chickpeas have had their fair share of Insta fame for a multitude of reasons.