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  • Published: 19 May 2026
  • ISBN: 9781787335639
  • Imprint: Jonathan Cape
  • Format: Trade Paperback
  • Pages: 336
  • RRP: $40.00
Categories:

Eat the Planet Well

Fixing our toxic food system – one meal at a time




How to eat for the health of the planet and ourselves, from the Sunday Times bestselling author and scientist

How can we eat well without harming the planet?


The way we produce food today is damaging people and nature alike. Intensive farming, pesticide-heavy crops and ultra-processed foods are bad for our health and for the environment.


But there is real cause for hope. From supporting more sustainable farming to wasting less and rethinking what we eat, Dave Goulson shows that positive change is possible — and that everyday choices really do matter.


Clear, practical and optimistic, Eat the Planet Well cuts through confusion to help us navigate the decisions we face every day, and points the way towards a healthier future.

  • Published: 19 May 2026
  • ISBN: 9781787335639
  • Imprint: Jonathan Cape
  • Format: Trade Paperback
  • Pages: 336
  • RRP: $40.00
Categories:

About the author

Dave Goulson

Dave Goulson is Professor of Biology at the University of Sussex. He has published more than 300 scientific articles on the ecology and conservation of bumblebees and other insects. His books include the Sunday Times bestsellers The Garden Jungle and A Sting in the Tale, which was also shortlisted for the Samuel Johnson prize and has been translated into fifteen languages. He is an Ambassador for the UK Wildlife Trusts, the National Allotment Society and the Bumblebee Conservation Trust.

Also by Dave Goulson

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Praise for Eat the Planet Well

In this compact and highly readable book, Dave Goulson shows us how we should change diets and our use of farming land in order to build a better, more resilient world while also improving human health... An excellent primer on topics that have been surprisingly poorly covered.

Chris Goodall

Everyone needs to read this book. Brilliantly explained, scientifically driven and yet pragmatic and personal – this is about the choices we need to make now, and every day, to secure the future we want for our children.

Isabella Tree

Clear, practical and accessible, a clarion call for more healthy, affordable and enjoyable diets that are better both for ourselves and for the planet

Caroline Lucas