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  • Published: 24 November 2021
  • ISBN: 9781948703741
  • Imprint: America’s Test Kitchen Kids
  • Format: Paperback
  • Pages: 134
  • RRP: $32.99

Food Fun An Activity Book for Young Chefs

Baking Edition: 60+ recipes, experiments, and games



From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the second in a series of interactive workbooks for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about baking! Use the kitchen as your classroom, no school involved!

From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the second in a series of interactive workbooks for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about baking! Use the kitchen as your classroom, no school involved!

Does salt make sweet treats taste even sweeter? Why do you have to let pizza dough rest before shaping it? Can you tell the difference between cookies baked with white sugar and cookies baked with brown sugar? Plus easy, kid-tested and kid-approved recipes for spiced applesauce muffins, almost no-knead bread, cake pan pizza, blondies, and more, Kitchen Explorers! Baking Edition brings the kitchen alive with fun baking-centric science experiments and art projects (edible and otherwise). Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.

  • Published: 24 November 2021
  • ISBN: 9781948703741
  • Imprint: America’s Test Kitchen Kids
  • Format: Paperback
  • Pages: 134
  • RRP: $32.99

About the author

America’s Test Kitchen Kids

AMERICA’S TEST KITCHEN is the most authoritative resource for reliable, kitchen-tested recipes and cooking information. They value process, curiosity, practicality, and honesty. They believe everyone can learn to be a successful cook and their mission is to test recipes over and over until they understand how and why they work, and arrive at the best version.

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Praise for Food Fun An Activity Book for Young Chefs

"The cooks at America's Test Kitchen have done a wonderful job of assembling appetizing and slyly audacious recipes for babies and young children."
--The Wall Street Journal

"...a notable standout among cookbooks for kids."
--Booklist

"America's Test Kitchen has long been a reliable source of advice for home cooks. The kitchen tests tools, techniques and recipes before making recommendations through its TV show, magazines and cookbooks. Now, all that know-how is becoming accessible to kids in The Complete Cookbook for Young Chefs. The book has more than 100 recipes for foods that kids love to eat: blueberry muffins, cheese quesadillas, creamy dreamy tomato soup, sesame noodles with snow peas and carrots, chocolate mug cake."
--NPR's Morning Edition"