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  • Published: 3 November 2026
  • ISBN: 9781776953509
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 128
  • RRP: $30.00

Fungi of Aotearoa

A Spotter's Guide for Curious Kids




‘The fungi of Aotearoa are wonderful, wacky, and downright weird.’ — Liv Sisson, Fungi of Aotearoa

Aotearoa New Zealand is home to 22,000 species of fungi, all shapes, sizes and colours of the rainbow, and Liv Sisson is on a mission to show Kiwi kids how to find and ID them, sharing wild and enlightening facts about these intriguing organisms.

No matter where in the country you live, little ‘fun guys’ are hiding in plain sight and once you know what to look for, you can’t stop spotting them! With this guidebook tucked into your backpack, you can take a walk in the bush, or out on the farm, or even in your own back yard, to discover and ID the life forms going about their mycological business on nature’s world wide web, right under our noses.

With eye-catching colour illustrations and captions throughout, you’ll learn all about what fungi actually are, the foods they eat (and did you know some fungi prey on insects?), how they reproduce and the big role they play in the health of our ecosystem. You’ll also learn which fungi are poisonous and how not to mistake them for friendly lookalikes. And there are also some activities designed by Liv to help you with your fungi-spotting quest!

  • Published: 3 November 2026
  • ISBN: 9781776953509
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 128
  • RRP: $30.00

About the author

Liv Sisson

Olivia 'Liv' Sisson is a forager and fungi enthusiast who has been enchanted by the minutiae of nature for as long as she can remember. Liv was raised in Virginia, USA, and first learned how to spot small wonders in the Blue Ridge Mountains. She studied geology and art before moving to Otautahi Christchurch, where she works for New Zealand Trade and Enterprise and leads foraging tours in addition to her work as a writer. Liv has spent countless hours exploring Aotearoa with a curious eye for the flora, fauna and fungi that define this special place. Her writing appears in The Spinoff, Cuisine and Stuff, she has featured on RNZ, and she loves how fungi-spotting micro-adventures introduce wonder and awe into her everyday.

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