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Another great title from BBC Good Food Magazine - a taste of the Med all-year-round and whatever the weather.

Even if it is raining outside, this little book of sunshine will help lift the gloom with a wealth of comforting, cheerful dishes to keep the summer atmosphere alive. Taken from Britain’s top-selling BBC Good Food Magazine, try scrummy pesto, aioli, balsamic pork with olives, hot Harissa lamb with couscous, spinach and feta cannelloni and fresh lasagne. And to finish, cooling granita, zesty Limoncello plum tart or chocolate creams with expresso and vin santo. Brighten even the darkest winter nights with:

* Healthy midweek suppers * Vegetables, salads and soups * Starters and nibbles * Alfresco meals * Roasts, grills and pan-fries * Desserts, pastries and cakes

Packed full of intense flavour with full-colour photography and a practical ingredients list - Mediterranean authentics and easy-to-find alternatives - this really is a must-have summer cookbook.

Formats & editions

  • Paperback

    9781846074257

    May 1, 2008

    BBC Books

    216 pages

    RRP $16.99

    Online retailers

    • Fishpond
    • Mighty Ape
    • Paper Plus
    • The Warehouse
    • Whitcoulls
    • The Nile
    Or

    Find your local bookstore at www.booksellers.co.nz/directory

  • EBook

    9781409072379

    August 1, 2011

    BBC Digital

    216 pages

    Online retailers

    • iBooks NZ
    • Amazon Kindle
    • Google Play
    • Kobo
    • Booktopia NZ

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