Made by Hand
  • Published: 27 September 2010
  • ISBN: 9780143204640
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 208
  • RRP: $52.00
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Made by Hand

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Julie Le Clerc returns to her signature style, producing a stunning book of simple yet nutritious dishes that will delight your senses.

Julie Le Clerc returns to her signature style, producing a stunning book of simple yet nutritious dishes that will delight your senses.
Julie works with organics, wholefoods, gluten-free foods and even super foods without once invoking the clichés that all too often accompany these.
Made by Hand is all about delicious home-cooked food using natural, fresh ingredients to create dishes of superb quality for the whole family to enjoy.
SIMPLE. FLAVOURSOME. NUTRITIOUS. DELICIOUS.
  • Published: 27 September 2010
  • ISBN: 9780143204640
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 208
  • RRP: $52.00
Categories:
Share…

About the author

Julie Le Clerc

Julie Le Clerc is a former cafe owner and chef turned author, magazine food editor, TV cook and photographer. She presents TV3's popular Cafe Secrets cookery show, is an award-winning author of 14 previous recipe books, and travels the world writing, learning and teaching about food. She is well-known for creating stylish, innovative flavours and uncomplicated recipes you can rely on: ‘My cooking is partly inspired, partly invented, but essentially based on fresh, natural, accessible ingredients cooked well to deliver honest, vibrant tastes that are simply made to be shared.’

portrait photo of Julie Le Clerc