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  • Published: 1 June 2021
  • ISBN: 9780241481127
  • Imprint: Dorling Kindersley
  • Format: Hardback
  • Pages: 224
  • RRP: $48.00

The Coffee Book

Barista Tips * Recipes * Beans from Around the World




How coffee is grown around the world, instructions on equipment, and 70 recipes


Deepen your coffee knowledge, experiment with different beans, methods, and flavours, and become a barista at home with The Coffee Book and its 70 recipes.

Discover the origins of coffee and its production before exploring over 40 country profiles, showcasing the incredible variety of beans grown around the world.

Appreciate the nuances of flavour from bean to bean using the taster's wheel to identify different flavours and understand which notes complement one another.

Master different roasting, grinding, tamping and brewing techniques, plus the equipment needed.

Experiment with some 70 recipes, ranging from café culture classics, such as the Americano, to more adventurous flavour combinations like the Almond Fig Latte or the Hazelnut Frappé, as well as non-dairy milk alternatives.

  • Published: 1 June 2021
  • ISBN: 9780241481127
  • Imprint: Dorling Kindersley
  • Format: Hardback
  • Pages: 224
  • RRP: $48.00

About the author

DK

We believe in the power of discovery. That’s why we create books for everyone that explore ideas and nurture curiosity about the world we live in.
From first words to the Big Bang, from the wonders of nature to city adventures, you will find expert knowledge, hours of fun and endless inspiration in the pages of our books.