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  • Published: 3 March 2008
  • ISBN: 9781863256162
  • Imprint: Bantam Australia
  • Format: Trade Paperback
  • Pages: 304
  • RRP: $39.99
Categories:

The Medici Secret




An ancient mystery.
A conspiracy of silence.
A secret to kill for.

In the crypt of the Medici Chapel in Florence, scientist Edie Granger, and her uncle, Carlin Mackenzie, are examining the mummified remains of one of the most powerful families in Renaissance Italy.
The embalmers have done their work well in terms of outward appearance. But under the crisp skin, the organs have shrivelled to a fraction of their original size, which means it is difficult to gather a usable DNA sample. Edie and Mackenzie both have serious doubts about the true identity of at least two of the five-hundred-year-old bodies.
And no one can explain the presence of an alien object discovered resting against Cosimo di Medici's spine.
For Carlin Mackenzie, this is the most fascinating and the most dangerous discovery of his life. For Edie, it is the beginning of an obsessive, life-threatening quest.
With all the dramatic twists and turns that made EQUINOX such a huge international success, THE MEDICI SECRET meshes past and present, cryptic clues and constant menace to produce a mystery thriller that does not relax its grip for one single moment.

  • Published: 3 March 2008
  • ISBN: 9781863256162
  • Imprint: Bantam Australia
  • Format: Trade Paperback
  • Pages: 304
  • RRP: $39.99
Categories:

About the author

Michael White

Michael White, a Wisconsin native, began his award-winning culinary career at Chicago’s renowned Spiaggia and Ristorante San Domenico in Imola, Italy. After eight years in Italy he moved to New York City and partnered with Ahmass Fakahany to form the Altamarea Group, which currently owns seven restaurants, including Marea in New York City (which holds two Michelin stars and won the 2009 James Beard Award for Best New Restaurant and membership in Relais & Chateaux) and Al Molo in Hong Kong. Additional locations include the Michelin one-starred Ai Fiori, Osteria Morini in SoHo and Washington, D.C., Due Mari and Osteria Morini in New Jersey, and Nicoletta Pizzeria. The group will open three additional New York City locations in 2013. White and his recipes and restaurants are featured regularly, everywhere from The New York Times to Esquire to the Today show. Michael White lives in New York with his wife and daughter.

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