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Danilo Zecchin

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Books by Danilo Zecchin

The Ciao Bella Book of Gelato and Sorbetto

Supermarkets across the United States sell Ciao Bella's products. Customers flock to their 5 main stores and 100 designated pop-ups. Ciao Bella is simply the #1 commercial brand of gelato and sorbetto in the country, and now, they will share their secrets with frozen dessert lovers everywhere.
    Co-founder F.W. Pearce and chef Danilo Zecchin, the mastermind behind many of Ciao Bella's creative flavors, celebrate the beauty of using simple ingredients in easy recipes. The magic of this book: By mastering just one base, readers can make an infinite number of flavors.

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