What could be more fun than a Mini Bluey? Mini Bluey Pavlovas for the Christmas table, of course!
MAKES: 8 PAVLOVAS
INGREDIENTS
- 2 punnets blueberries
- 300ml thickened cream
- blue food colouring
- 8 x pre-made meringue nests
- EQUIPMENT: a sheet of paper towel, an electric mixer
METHOD
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Give your blueberries a shower under running water. Drain them and let them dry off on a paper towel.
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Empty your cream into a mixing bowl. Get your grown-up to help you whip the cream with the electric mixer until it's nice and fluffy. Add a couple of drop of food colouring, then, with the skinny end of a spoon, gently mix the food colouring with the cream to make lots of pretty swirls!
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Now it's time to decorate your mini pavs. Place a meringue nest on a serving plate. With a tablespoon, scoop big splodges of the swirly blue cream into the nest until it is full. Then drop a few blueberries on top of your Mini Bluey Pavlova. Repeat until you have lots of Mini Blueys!
EXTRA FUN BITS
Want to make Mini Bingo Pavlovas? You can swap out the blueberries and blue food colouring in this recipe with some diced mango and the colour orange!
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