Miss South
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Miss South is an exciting new voice for food writing with a passion for cooking good food on a very tight budget. The London-based food blogger won the Young British Foodies Food Writing award in September 2013 for her blog North/South Food, which she writes with her brother Mister North. Miss South has also written for Observer Food Monthly as well as appearing on The Food Programme on Radio 4.
Books by Miss South
Slow Cooked
The new bible for slow-cooking - 200 mouth-watering recipes for your slow cooker.
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Lamb tagine with lemon and ginger recipe
The tagine, with its balance of sweet and savoury flavours, is an impressive culinary gift from Morocco.