[]
The Roasting Tin Around the World
  • Published: 21 July 2020
  • ISBN: 9781529110135
  • Imprint: Square Peg
  • Format: Hardback
  • Pages: 240
  • RRP: $40.00
Categories:

The Roasting Tin Around the World

Global One Dish Dinners

Formats & editions
Hardback
21 July 2020
EBook
30 Apr 2020
Buy from…
The Nile Mighty Ape BookHub Whitcoulls The Warehouse Paper Plus Fishpond Book Hero Unity Books University Book Shop Find Local Retailers

Big, global flavours from the latest in the bestselling Roasting Tin series.

Cook delicious one-tin versions of your favourite recipes from around the world, including fresh vegan and vegetarian ideas.

The Roasting Tin Around the World covers all corners of the globe with brand new recipes. The greatest hits from each region are reworked into quick and easy one-tin meals. The dishes are perfect for weeknight dinners, lunch breaks and family favourites.

Rukmini Iyer's vision for the roasting tin series is: 'minimum effort, maximum flavour'. This book really delivers with its bold, punchy and global flavours. The perfect way to experience your favourite international flavours when you can't travel abroad.

Just chop a few ingredients, pop them into a roasting tin and let the oven do the work. Featuring 75 easy-to-make recipes that make use of your lockdown larder ingredients, The Roasting Tin Around the World is the perfect cook book for vegans, vegetarians and meat-eaters alike.

THE SWEET ROASTING TIN, THE LATEST IN THE MILLION-COPY-SELLING ROASTING TIN SERIES, IS OUT NOW

Everyone loves the The Roasting Tin series:

'This book will earn a place in kitchens up and down the country' Nigella Lawson

'This book has changed my life' Juno Dawson

'It's a boon for any busy household' Jay Rayner

'Wonderful. So delicious. So easy' Nina Stibbe
  • Published: 21 July 2020
  • ISBN: 9781529110135
  • Imprint: Square Peg
  • Format: Hardback
  • Pages: 240
  • RRP: $40.00
Categories:

About the author

Rukmini Iyer

Rukmini Iyer is the bestselling author of The Roasting Tin series selling half a million copies to date (The Roasting Tin; The Green Roasting Tin; The Quick Roasting Tin and now The Roasting Tin Around The World). She originally trained as a lawyer but left the industry to retrain as a chef and food stylist. Her aim is to transform Britain's midweek meals one roasting tin dinner at a time from omnivores to vegans, flexitarians to families or households of one or two. https://www.instagram.com/missminifer/

portrait photo of Rukmini Iyer

Also by Rukmini Iyer

The Sweet Roasting Tin
The Green Cookbook
India Express
The Green Barbecue
Junkyard Jack and the Horse That Talked
The Quick Roasting Tin
The Green Roasting Tin
See all

Praise for The Roasting Tin Around the World

This is my best-thumbed cookery book of 2020

Constance Craig Smith, Daily Mail, *Christmas Gift Guide 2020*

Despite the simplicity, Iyer's recipes taste vibrant and healthy

Bee Wilson, Sunday Times, *Books of the Year*

Iyer's one-pot roasting tin series has become my lunchbox go-to over the years

Katie Strick, Evening Standard