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About the book
  • Published: 3 October 2016
  • ISBN: 9780143770107
  • Imprint: Random House NZ
  • Format: Paperback
  • Pages: 240
  • RRP: $50.00
Categories:

Scrumptious


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The eagerly anticipated follow-up to Homemade Happiness, Everyday Delicious and At My Table.

The eagerly anticipated follow-up to Homemade Happiness, Everyday Delicious and At My Table.

Chelsea Winter has become a saviour in the kitchen. Discover why with this utterly scrumptious collection of recipes.
Packed with irresistible recipes for mouthwatering lunches and dinners, indulgent baking and wickedly good desserts, Chelsea Winter’s fourth cookbook is sure to become your new go-to for any occasion. There’s even a section on Chelsea’s festive favourites for Christmas! The 90-plus recipes are easy to follow, use ingredients on hand in your fridge or pantry, and will certainly earn you rave reviews from your family and friends.

  • Pub date: 3 October 2016
  • ISBN: 9780143770107
  • Imprint: Random House NZ
  • Format: Paperback
  • Pages: 240
  • RRP: $50.00
Categories:

About the Author

Chelsea Winter

Chelsea Winter is the bestselling author of six cookbooks, Eat, Scrumptious, Homemade Happiness, Everyday Delicious and At My Table, and an all-round lover of good food. She is passionate about creating straight-forward, home-style recipes that are simple to prepare, yet look great and taste fantastic.

To Chelsea, food is a way of bringing people and families together and time shared and enjoyed around the dinner table with loved ones is simply invaluable. Chelsea was the winner of MasterChef New Zealand's third season and is always looking for new and inventive ways to inspire Kiwi home cooks.

Chelsea grew up as a farm girl in both Hamilton and Kumeu, yet is also the ultimate beach baby, having spent her childhood summers between Great Barrier Island, Raglan and Mount Maunganui.

Her website is www.chelseawinter.co.nz and she has a massive online following on Facebook, Instagram and Twitter.

Also by Chelsea Winter

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Praise for Scrumptious

“Scrumptious delivers low-stress lunches and dinners, indulgent baking and a whole section dedicated to Christmas cooking.”

Waikato Times


Discover More

Recipe
A cheesy and delicious recipe from Chelsea Winter's cookbook Scrumptious.

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